1/2 c. oil
1/4 c. chili powder
1/2 c. flour
4 c. water
1 15oz. can tomatoe sauce
3 tbsp. chicken bullion
garlic powder/salt to taste
Heat oil. Add chili powder and flour, using a wisk to mix. Stir for about 30 seconds, then add water and tomatoe sauce. Bring to a boil and add spices. Simmer for 10-15 minutes. Use as many places as possible!!!! :)
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