1 c sifted flour
3/4 c granulated sugar
2 tbsp cocoa
2 tsp baking powder
1/2 tsp salt
1/2 c milk
2 tbsp vegetable oil
1 tsp vanilla
3/4-1 c chopped nuts
3/4 c brown sugar
1/4 c cocoa
1 3/4 c hot water
Preheat oven to 350. Sift together the first 5 ingredients. Add milk, vegetable oil, and vanilla; mix until smooth. Stir in nuts. Pour into a greased 8 x 8 x 2" baking pan. Mix together brown sugar and 1/4 c cocoa; sprinkle over batter. Pour the hot water over the top of brownies. Bake at 350 about 45 minutes. Serve with vanilla ice cream.
No comments:
Post a Comment